Abe's BBQ

Abraham Davis founded his first business in 1924 named Bungalow-Inn, located on Fourth Street; now called Martin Luther King Boulevard, where his excellent Bar-B-Q reputation spread across North Mississippi and Mid-South. The business moved to the crossroads of U.S. 49 & 61 where legend has it that the Delta blues king, Robert Johnson sold his soul to the devil and the blues was born. Itís very possible that Robert Johnson, while sitting on a Coca-Cola case under one of the sycamore trees that was prominent at that corner back then, eating an Abeís Bar-B-Q made that legendary deal. It is a fact that Abraham Davis surrendered his soul to eat lunch, and coined the words to Abeís famous sauce, THE COME BACK SAUCE: Once youíve eaten our sandwich, you have to come back for more. In 1960 the business was renamed Abeís Bar-B-Q, horning Abe Davis, its founder.

http://www.abesbbq.com

Atzimba Mexican Restaurant

Friendly, efficient service. Colorful decor. Great Mexican food in generous portions, very reasonably priced. One of few open on Sundays!

Bluesberry Cafe

Blues Berry Cafe 1st place winners 2007 Jubliee BBQ Cook Off Past Preformers, Malted Milk Band,Lala ,Incode, Super Chikan and The Fighting Cocks,Heavy Suga,Razor Blade,Shake it Like A Caveman,The Blind Ducks,Jeff Lewis,and many more. Good Food,Good Music,Good Drinks, = Good Times

https://www.facebook.com/Bluesberry-CAFE-245591678792724/

Dutch Oven

Excellent sandwiches, soups baked goods and catering. Owned, operated by local Mennonite families in the downtown historic train station near the Delta Blues Museum.

Ground Zero Blues Club

Ground Zero Blues Club® has been featured on CBS' 60 Minutes, CNN, Turner South, The Food Network, The Travel Channel, BBC, and The Discovery Channel and was the site for filming of Last of The Mississippi Jukes and Blues Divas. Named in 2005 as one of the "Top 100 Bars and Nightclubs in America” and voted #1 blues club in the nation by BestBluesClub.org.

http://www.groundzerobluesclub.com/menu-1

Guadalajara Mexican Restaurant

Hibachi Buffet

Levon's Bar and Grill

Steak, Catfish, Burgers Pizza, Pasta

http://www.levons.net

Ramon's Steak & Seafood

Hidden and unassuming in a residential area, Ramon's is unfortunately overlooked by most visitors. The local folks all suggest this place for dinner, saying the shrimp is the best around. It fits in with the general theme around Clarksdale...capitalize on the tourists coming to see things "as they were way back when." Great Italian food and seafood. Casual.

Ranchero BBQ

Nelms Mitchell started the Ranchero Restaurant in 1959 in a one room concrete building that catered almost exclusively to a teenage crowd. By 1976, almost 20 years later, it had become the place where the same teenagers brought their families. The Ranch (to which the Ranchero is often referred) just seemed to grow up with those first teenagers. Through the years, The Ranchero has not only earned the reputation for outstanding food and a great place to bring the family, it has also become a picture gallery of sports memorabilia. The Nelms Mitchell family takes great pride in those items brought in by local customers. You are invited to stroll through the restaurant and enjoy the treasures and priceless memorabilia of the Ranch's customers and loyal patrons

http://www.theranchero.com

Rest Haven

A true Clarksdale local hangout, this retro diner dishes up Southern classics alongside Middle Eastern mainstays — most notably kibbe, sometimes called Lebanon’s national dish. From the kibbe to cabbage rolls, salad, grape leaves., hummus or tabouli it's all fabulous! Breakfast at this small town diner is hard to beat. Week days offer southern plate lunches along with the regular menu. Whatever you eat, save room for the homemade pie!

Stone Pony Pizza

Stone Pony Pizza is excited to bring to the Mississippi Delta an eclectic mix of atmosphere. A building that has been in Clarksdale since 1912, we have renovated and brought this great building back to its historic beginnings. We offer five flat screen televisions for your enjoyment, Wi-Fi accessibility and a pictorial history of Clarksdale and many of its colorful residents. We offer not only a wonderful atmosphere to enjoy, but homemade, hand-tossed pizza that will make your mouth water. Come, join us and enjoy a wonderful night in Clarksdale, Mississippi.

http://www.stoneponypizza.com

Yazoo Pass

Monday-Saturday 7:00 AM-9:00 PM A cup of coffee with class In downtown Clarksdale, MS enjoy a cup of coffee and a fresh baked pastry while relaxing in the cozy atmosphere of Yazoo Pass. The espresso bar and bistro serves up fresh ingredients at this welcoming breakfast, lunch and dinner spot. The warm colors and clean aesthetic provide a classy location for a breakfast meeting, lunch group, or coffee chat session in the booths, couch area, or at the community table- or stay a while and enjoy the complimentary wireless internet.

http://www.yazoopass.com

Back Yard Burgers

Styles may have changed since that first Back Yard Burgers, but the big, bold back yard taste we serve has not. Today, we only use 100% Black Angus Beef, continuously working with a team of beef experts to study how to raise the best meat, the perfect way to form a patty and how to retain flavor and tenderness. The Back Yard Burgers Mission: To create and cook a burger that’s just as good as the one you’d grill in your back yard — maybe even better.

https://www.backyardburgers.com/locations/clarksdale-ms

Burger King

Church's Fried Chicken

Domino's Pizza

Hick's Famous Hot Tamales

Eugene Hicks, born in 1944, has been making hot tamales since 1960. Acy Ware, who peddled tamales on the streets of Clarksdale, gave Hicks his recipe. In 1970, Hicks opened his first restaurant. The recipe has changed a bit over the years as he has experimented with different meats and spices. Hicks has never committed a recipe to writing, though. He works alone to cook and spice the meat, keeping the secrets to himself.

Kentucky Fried Chicken

McDonald's

Ray Kroc wanted to build a restaurant system that would be famous for providing food of consistently high quality and uniform methods of preparation. He wanted to serve burgers, buns, fries and beverages that tasted just the same in Alaska as they did in Alabama.

http://mcdonalds.com

Pizza Hut

Popeye's

Sonic Drive-In

Taco Bell

Wendy's

Meraki Roasting Company

Meraki Roasting Co. is a program of Griot Arts. Griot Arts is a 501(c)3 non-profit organization with a mission to create a community of students who are actively engaged in making their community a better place through the arts and community service. Every day ambitious young people come to work at Meraki Coffee Roasters to learn to roast coffee while building skills that will help them come closer to finding their God-given calling. While we are making excellent coffee, we teach young people in Clarksdale what it means to work with the Meraki ideals: to put soul, creativity, and love into their work.

http://merakiroasting.com